RECIPES

Chicken Alla Crema

Ingredients

  • 2 serves of chicken fillet

  • 150g sliced mushrooms

  • 2tbsp of cream

  • 50g lettuce

  • 50g capsicum

  • 30g pitted black olives

  • Olive oil

  • Balsamic Vinegar

Method 

  1. Slice and cut chicken into strips.

  2. Heat oil in a pan and cook chicken until slightly browned on both sides.

  3. Add mushrooms until softened, then add cream and mix through for 2 minutes.

  4. Cut up lettuce and capsicum

  5. Add olives, oil and balsamic vineager

  6. Salt and pepper if desired and serve with chicken.

Tel. (03) 9111 0041  I  dean_naturopath@hotmail.com

© 2017 by Kellie Morris - Brand Designer

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